Part of my culinary education is to complete an externship. This is on-the-job training, for no pay, where I learn what it would be like to work in the industry. In order to decide where I will do my externship, I must ‘trail’. A trail for a restaurant is going in for an entire shift, [...]
Archive for the ‘Restaurants’ Category
Restaurant Trail – Number 1
Posted in Restaurants, tagged chef, externship, Restaurant kitchen, trail on March 29, 2008 | Leave a Comment »